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Bakery Products

What is CDR FoodLabs for Bakery Products?

CDR FoodLabs is an innovative thermostatically controlled analyzer for Bakery products featuring LED-based photometric technology. It is an analysis system that simplifies and speeds up traditional quality control procedures enabling a wide panel of parameters, without the need for multiple instruments. The device helps detect contaminants and chemical residues, identify quality inconsistencies and safeguard the product.

What Can You Analyze?

A range of parameters from raw materials to finished goods, including snacks and spreads. You can also analyze Free Fatty Acids, Peroxide Value, p – Anisidine (AnV), Lactose, and Alcohol content by Volume.

Where Can You Analyze?

You can analyze in laboratories and in production facilities.

Analysis Time

In 10 minutes.

Measurement Principle

Photometric technology

Measuring Parameters

A complete analysis panel to measure Fatty Acid, Peroxide Value, p – Anisidine Value, Lactose, and Alcohol by Volume in Bakery Products.

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    Features

    Swift & Time Saving Analysis

    CDR FoodLabs accelerates analysis procedures by simultaneously analyzing 16 samples. By constantly monitoring the process, this multi-tasking analyzer swiftly measures multiple parameters delivering accurate results within minutes.

    Robust & Reliable

    Our solutions are trusted in the industry for their reliability and efficiency in delivering results with precision. With the use of advanced photometric technology featuring LED emitters at fixed wavelengths, the device guarantees high sensitivity, a wide measuring range and exceptional repeatability of test results.

    Ease Of Use

    CDR FoodLabs has been engineered in such a way that it can be used not only in the laboratory but also on the production line for real-time results. It’s simple and can be easily operated by any personnel without the need for technical training. Additionally, the instrument features a HELP function with step-by-step user guide.

    Technical Specifications

    Included calibrations
    AnalysisMeasuring rangeResolutionRepeatability
    Acidity (FFA)0.01 - 1.10% oleic acid0.01 % oleic acid0.05 % oleic acid
    Peroxide value0.01-25.00 meqO²/Kg0.01 meqO²/Kg0.30 meqO²/Kg
    p-Anisidine0.5 - 100.0 AnV0.1 AnV2.5 AnV

    Easy Steps For Effortless Results

    Step 1

    Take the sample and analyze using the pipettes supplied with the system.

    Step 2

    Place the sample in the test tube containing the prefilled reagent.

    Step 3

    Insert the test tube into the reading cell to obtain accurate results and analysis.

    Solutions For Seamless Business Operations

    At Everest Instruments, our services do not end with a sale or a purchase. It is only the beginning of a journey of trust and continuity, ensuring your business operations are safeguarded throughout. Our cutting-edge devices simplify the entire food industry process. Explore our range of cost-efficient and automated instruments that are compact, lightweight and designed to improve overall product quality.

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      Frequently Asked Questions

      What is CDR FoodLab?

      CDR FoodLab is a line of chemical analysis systems for quality and process control of foods and beverages. It can be used in the laboratory or on the production line, even without the need for specialised personnel.

      What are the conditions required for a CDR FoodLab analyzer to work?

      The CDR FoodLab analyzer is a device that can perform chemical analyses on various types of food and beverages, such as nuts, seeds, oils, wine, beer, etc1 Some of the conditions required for the analyzer to work are:
      • No use of toxic solvents 
      • Reading and incubation cells are thermostated at 37 °C 
      • No organic acid based cleaning substances should be applied

      What can you analyze in CDR FoodLab Bakery Products, Snacks & Creams?

      CDR FoodLab enables a range of parameters to be determined of the finished product, thanks to the very simple and rapid sample preparation methods developed in the CDR research laboratories, which do not involve the use of toxic solvents. The instrument also allows to carry out a wide range of analyses of raw materials used for the production of bakery products and spreads such as milk, egg products, oils and fats.

      Where can I buy the CDR FoodLab Bakery Products, Snacks & Creams instruments?

      The CDR FoodLab for Bakery Products, Snacks & Creams instrument is available through Everest Instruments Pvt. Ltd. as the exclusive authorized distributor.

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