What is CDR FoodLabs for Beer?
CDR FoodLabs for Beer is an innovative thermostatically controlled analyzer based on photometric technology featuring LED emitters and reagents with low toxicity. Designed to perform in-house processes and quality controls, this advanced system simplifies and optimizes traditional methods making it easier, faster and more reliable. With just one analyzer, this device efficiently detects contaminants and chemical residues, identifies quality inconsistencies and ensures product safety.
What Can You Analyze?
CDR FoodLabs For Beverage can perform a wide range of tests on beer, enabling quality analysis and efficient monitoring at every stage of the brewing process.
Where Can You Analyze?
You can analyze in laboratories and in production facilities without the need for specialized personnel.
Analysis Time
In Just 15 minutes.
Measurement Principle
Photometric technology
Measuring Parameters
A complete analysis panel to measure Bitterness (IBU), Fermentable Sugars, Alcohol by Volume (ABV), Acetic acid, Yeast Vitality, Vicinal Diketons (VDKs), Total Sulfur Dioxide, Free Amino Nitrogen (FAN) by OPA, Colour, Starch, pH, Lactic Acid (D+L), Polyphenols, Carbohydrates, Alkalinity, Bicarbonate, Calcium, Zinc, Sulfate, Magnesium, Potassium, and Chloride.
CDR FoodLabs For Beer helps you independently and efficiently carry out the analysis without the need for external laboratories or relying on technical experts. Its multitasking features also contribute to reducing the analysis time by accelerating procedures, simultaneously analyzing 16 samples and efficiently delivering precise results in just a few minutes.
Our solutions are trusted in the industry for their reliability and efficiency in delivering results with precision. With the use of advanced photometric technology featuring LED emitters at fixed wavelengths, the device guarantees high sensitivity, a wide measuring range and exceptional repeatability of test results.
CDR FoodLabs has been engineered in such a way that it can be used not only in the laboratory but also on the production line for real-time results. It’s simple and can be easily operated by any personnel without the need for technical training. Additionally, the instrument has an online HELP function with step-by-step user guide.
TEST | Measuring range | Resolution | Repeatability | Test time |
Sugars (GFMS) | 15.0-200.0 g/L | 0.1 g/L | 1.6 g/L | 13 mins |
Sugars (GFM) | 0.1-18.0 g/L | 0.1 g/L | 0.2 g/L | 6 mins 6 mins |
15-200 g/L | 1 g/L | 2 g/L | ||
Lactic acid D+L | 150-3500 ppm | 1 ppm | 73 ppm | 10 mins |
Bitterness | 5.0-80.0 IBU | 0.1 IBU | 1.5 IBU | 11 mins |
Colour | EBC 1-100 SRM 0.5-50.0 | EBC 1 SRM 0.1 | EBC 1 SRM 0.3 | 1 min |
Alcohol content | 0.002-0.200% vol | 0.001% vol | 0.002% vol | 11 mins |
Alcohol content | 0.10-1.00% vol | 0.01% vol | 0.01% vol | 11 mins |
Alcohol content | 1.0-17.0% vol | 0.1% vol | 0.2% vol | 11 mins |
VDKs | 0.05 - 2.00 mg/L | 0.01 mg/L | 0.06 mg/L | 5 mins |
Yeast Vitality | 0.5 – 2.6 AP | 0.1 AP | 0.1 AP | 25 mins |
Acetic acid | 20 - 220 mg/L | 1 mg/L | 11 mg/L | 6 mins |
pH | 3.60-6.00 | 0.01 | 0.02 | 1 min |
Calcium | 20-150 ppm | 1 ppm | 5 ppm | 8 mins |
Starch | 0.10-5.00 g/L | 0.01 g/L | 0.07 g/L | 1 min |
Carbohydrates | 2.0 – 80.0 g/L | 0.1 g/L | 0.6 g/L | 13 mins |
FAN | 30 - 300 mg/L | 1 mg/L | 15 mg/L | 4 mins |
Total SO2 | 1.0-30.0 ppm | 0.1 ppm | 0.7 ppm | 210mins min |
Polyphenols | 5 - 550 mg/L 5-550 mg/L | 1 mg/L 1 mg/L | 5 mg/L | 10 mins |
Zinc | 0.10-1.00 mg/L | 0.01 mg/L | 0.02 mg/L | 6 mins |
0.90-10.00 mg/L | 0.01 mg/L | 0.16 mg/L | 6 mins |
At Everest Instruments, our services extend far beyond sales or purchases. They mark the beginning of a journey built on trust and continuity, ensuring your business operations are safeguarded throughout. Explore our cutting-edge devices designed to simplify the entire food & beverage industry process. Experience the benefits of our compact, lightweight and automated instruments tailored to elevate overall product quality.
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